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DongWon Cheese Topokki

7,000

Product Description 

Tteokbokki are stick shaped rice cakes cooked in a spicy sauce. DongwonÕs spicy rice cakes are made with a secret topokki sauce that is spicy but has a nice cheesy flavor that helps to cut through the heat. These tteokbokki have a soft and chewy texture that carries the sauce well.

Ingredient List

Rice Cakes: rice, salt, alcohol, citric acid, dietary fiber, rice bran. Sauce: sugar, glucose (corn starch),
mixed cheese powder (refined coconut oil, D-tocopherol, cheese, starch syrup, lactose,
sodium caseinate), salt, red pepper powder, milk powder, cheddar cheese powder, monosodium
glutamate, modified starch (acetylated distarch adipate), mixed seasoning (rice flour, red pepper
powder, salt, garlic powder, glucose), wheat flour, onion powder, cream butter powder (milk cream,
butter, lactose), flavor enhancer (corn starch, sugar, yeast extract, salt), guar gum powder, yeast extract, corn starch, parsley flake, silica dioxide, xanthan gum, mixed seasoning (hydrolyzed protein, maltodextrin, salt), cheese flavor, oleoresin paprika, black pepper powder, mixed seasoning HYB (hydrolyzed soy protein, salt, maltodextrin.
Contains soybeans, wheat, milk, egg, tree nut (coconut)

Size: 240g

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Price7,0001,8002,0008,5002,2006,000
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DescriptionProduct Description  Tteokbokki are stick shaped rice cakes cooked in a spicy sauce. DongwonÕs spicy rice cakes are made with a secret topokki sauce that is spicy but has a nice cheesy flavor that helps to cut through the heat. These tteokbokki have a soft and chewy texture that carries the sauce well. Ingredient List Rice Cakes: rice, salt, alcohol, citric acid, dietary fiber, rice bran. Sauce: sugar, glucose (corn starch), mixed cheese powder (refined coconut oil, D-tocopherol, cheese, starch syrup, lactose, sodium caseinate), salt, red pepper powder, milk powder, cheddar cheese powder, monosodium glutamate, modified starch (acetylated distarch adipate), mixed seasoning (rice flour, red pepper powder, salt, garlic powder, glucose), wheat flour, onion powder, cream butter powder (milk cream, butter, lactose), flavor enhancer (corn starch, sugar, yeast extract, salt), guar gum powder, yeast extract, corn starch, parsley flake, silica dioxide, xanthan gum, mixed seasoning (hydrolyzed protein, maltodextrin, salt), cheese flavor, oleoresin paprika, black pepper powder, mixed seasoning HYB (hydrolyzed soy protein, salt, maltodextrin. Contains soybeans, wheat, milk, egg, tree nut (coconut) Size: 240gProduct Description  A packet contains 2 individual chopsticks The chopsticks are made of natural bamboo, healthy and non-toxic, safe to use. It Has fine workmanship and won't scratch your hands while using.Product Description  Nongshim Neoguri Hot Noodle is Japanese-style Udon noodles made with a unique blend of spices and the finest ingredients. It is chewy, thick and rich Udon noodles. It features deep and clean broth and plump and al dente noodles. Chunks of Korean kelp became the unique characteristic of Neoguri adding taste and nutrition. It is free of MSG. A wonderfully satisfying, spicy noodle soup. Ingredient List Noodle: Wheat Flour (65%), Palm Oil, Potato Starch, Salt. Soup Powder: Salt, Flavour Enhancers: E621 E627 E631, Spices (Red Pepper, Garlic, Black Pepper, Onion Powder), Seafood Seasoning (Anchovy, Bonito, Cuttlefish), Sugar, Soy Sauce Powder (Salt, Soy Bean), Soy Bean Paste Powder (Wheat, Flour, Soy Bean, Salt), Glucose, Corn Flour. Vegetable Flakes: Dried Seaweed, Dried Carrot, Dried Seasoning Flake, Dried Green Onion, Dried Mussel.Product Description This is a high demand product. Delivery may be delayed.  Enjoy the iconic spicy Korean street food classic right in the comfort of your home with Ottogi Spicy Rice Cake Soup-Style tteokbokki. Delicious, and subtly sweet, despite the heat, Ottogi tteokbokki will leave you satisfied yet wanting more. This soup-style Tteokbokki is perfect for those who enjoy extra sauce and soup with their tteokbokki. Try putting your own twist with your favorite ingredients to make this dish even tastier!   Ingredients: Rice Cake: Rice, Rice Salt, Spirits Liquid Sauce: Red Pepper Paste (Corn Syrup, Water, Wheat, Red Pepper Powder Salt, Garlic, Onion Sprits, Calcium Lactate Malt), Sugar, Water, Anchovy Extract, Corn Syrup, Leek, Red Pepper Powder, Soybean Paste(Soybean Wheat, Salt), Soy Sauce Soybean (Wheat, Salt). Tomato Paste, Garlic Black Bean Paste(Wheat soybean Caramel Color), Salt, Onion Seasoning Onion Powder Monosodium Glutamate). Black Pepper, Modified Corn Starch, Monosodium Glutamate Disodium Inosinate, Disodium Guanylate, Glucono-delta-lactone, Paprika Oleoresin 3. Dehydrated Fish: Cake Fish Cake (Pollock Squid Clam Egg, Soybean Wheat)Product Description Samyang 2X Spicy Hot Chicken ramen is said to be the double spicy version of the original hot chicken ramen noodles. Alternatively called Korean fire noodles, the Samyang ramen varieties are globally known after they were given a reference in the ‘Korean fire noodles challenge’. The name for the hot chicken ramen in Korean language is ‘Buldak Bokkeum Myeon’. The Fire Noodle Challenge first became popular with the Buldak Bokkeum Myeon variety (the black one), where people would document themselves doing a challenge to finish one whole pack of the Fire Noodles within the shortest time. However, Samyang now has a spicy noodle variety that’s 2x the spiciness of the Buldak Bookeum Myeon. We present to you, the Samyang 2x Spicy Chicken Ramen, also known as Nuclear Chicken Spicy Noodles.   Ingredient List Noodle (76.7%): Wheat Flour (52%), Tapioca Starch (12%), Palm Oil (11%), Wheat Gluten, Salt, Soy Bean Oil, Water, Acidity Regulator (Potassium Carbonate (E501), Sodium Carbonate (E500), Sodium Phosphate Dibasic (E339), Sodium Polyphosphate (E452), Citric Acid (E330)), Thickener (Guar Gum (E421)), Emulsifier (Lecithin (E322)), Colour (Riboflavin (E101)) Soup (22.7%): Water, Artifical Chicken Flavour Powder, White Sugar, Soy Sauce, Red Pepper Powder, Soybean Oil, Onion Powder, Chilli Extract, Salt, Garlic Powder, Tapioca Starch, Yeast Extract Powder, Black Pepper Powder, Curry Powder Flake (0.6%): Roast Sesame, Roasted Laver Halal  Product Description  Now you can add the famous “Fire Chicken” flavor to almost everything! Grab a bottle of the Buldak Spicy sauce to add that heat to your other food items and not just ramen. Caution, it’s very spicy! An original sauce of the infamous EXTREMELY SPICY (2 X HOT) hot Buldark Spicy Chicken Roasted Noodle Soup These sauces are exactly what you think they are, an upscaled version of the mini sachets you get in your instant noodle packets. They can be used in anything, from a dipping sauce for your fried foods to packing a punch in your soups and stir-fries. Tips: Shake well before use. Just add the Buldak sauce into your dishes: Burger, burritos, sandwiches, hot dogs, eggs, and many more. Inspired by the most popular Samayng Extremely Spicy hot chicken ramen (buldak), here is a sauce from the same brand featuring a remarkable flavour. Samyang’s buldak extremely hot chicken ramen flavored sauce is offered in 200ml bottles and is ideal to complement with any food you love, be it Burgers, Burritos, Chicken, Dips, Dumplings, Stir-fry, or anything. This sauce is prepared corn syrup, soy sauce, and other ingredients along with artificial chicken flavor. NOT FOR THE FAINT-HEARTED. Ingredient List Water, artificial chicken flavor, corn syrup, soy sauce, soybean oil, onion, decolorized chilli extract, garlic, paprika extract, and green tea flavor oil.
ContentProduct Description Nongshim Neoguri Hot Noodle is Japanese-style Udon noodles made with a unique blend of spices and the finest ingredients. It is chewy, thick and rich Udon noodles. It features deep and clean broth and plump and al dente noodles. Chunks of Korean kelp became the unique characteristic of Neoguri adding taste and nutrition. It is free of MSG. A wonderfully satisfying, spicy noodle soup. Ingredient List Noodle: Wheat Flour (65%), Palm Oil, Potato Starch, Salt. Soup Powder: Salt, Flavour Enhancers: E621 E627 E631, Spices (Red Pepper, Garlic, Black Pepper, Onion Powder), Seafood Seasoning (Anchovy, Bonito, Cuttlefish), Sugar, Soy Sauce Powder (Salt, Soy Bean), Soy Bean Paste Powder (Wheat, Flour, Soy Bean, Salt), Glucose, Corn Flour. Vegetable Flakes: Dried Seaweed, Dried Carrot, Dried Seasoning Flake, Dried Green Onion, Dried Mussel.
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