Out of Stock

Bamboo Chopsticks

1,800

Product Description 

A packet contains 2 individual chopsticks

The chopsticks are made of natural bamboo, healthy and non-toxic, safe to use. It Has fine workmanship and won’t scratch your hands while using.

Out of stock

Categories: ,

Additional information

numeric-size

5

Reviews

There are no reviews yet.

Be the first to review “Bamboo Chopsticks”

Your email address will not be published.

Quick Comparison

SettingsBamboo Chopsticks removeBuldak Hot Chicken Ramen removeChapagetti Chajang Noodle removeDongWon Sweet and Spicy Topokki Cup removeOttogi Jin Ramen (Spicy) removeNongshim Neoguri Spicy Seafood Flavor remove
Imagewww,theyummybrand.com
SKU
Rating
Rated 0 out of 5
Rated 0 out of 5
Rated 0 out of 5
Rated 0 out of 5
Rated 0 out of 5
Rated 0 out of 5
Price1,8002,2002,0005,0002,0002,000
Stock

Out of stock

Out of stock

Out of stock

2 in stock

AvailabilityOut of stockOut of stockOut of stock2 in stock
Add to cart

Read more

Add to cart

Read more

Read more

Add to cart

Add to cart

DescriptionProduct Description  A packet contains 2 individual chopsticks The chopsticks are made of natural bamboo, healthy and non-toxic, safe to use. It Has fine workmanship and won't scratch your hands while using.Product Description  The ORIGINAL Fire Noodle (Buldak Bokkeum Myeon) Challenge first became popular where people would document themselves doing a challenge to finish one whole pack of the Fire Noodles within the shortest time. Samyang Hot Chicken Ramen, commonly known as the fire noodles are bound to leave you wanting more of its spice! It is known for being one of the spiciest ramyeon available in the Korean market. The flakes are made up of dried laver and sesame seeds. Deliciously spicy noodle with sesame seeds and grilled seaweed flakes (KMF Halal certified) Ingredient List Noodle(76.6%) Wheat Flour, Modified Tapioca Starch, Palm Oil, Wheat Gluten, Salt, Soybean Oil, Sugar Solution, Sweetener [d-sorbitol Solution(E420)1, Potato Starch, Thickener[guar Gum(E412)j, Acidity Regulators[ Potassium Carbonate(E501), Sodium Carbonate (E500), Sodium Phosphate Dibasic(E339), Citric Acid(E330)], Emulsifiers [Lecithin(E322), Sodium Metaphosphate(E452), Sodium Pyrophosphate (E450)], Color[riboflavin(E101) Soup(22.7%) : Water, Soy Sauce, Artificial Chicken Flavor, White Sugar, Spices(Red Pepper Powder, Black Pepper Powder), Soybean Oil, Onion, Seasoning(Yeast Extract Powder, Curry Powder), Red Pepper Seed Oil, Garlic, Flavor Enhancer[disodium 5-ribonucleotides(E635), Monosodium L-glutamate(E621)1, Acidity Regulator[citric Acid(E330)], Modified Tapioca Starch , Oleoresin Capsicum ,Color [ Paprika Oleoresin(E160c)] Flake(0.7%) : Roast Sesame, Dried Laver Allergens : For Allergens Please See Ingredients In Bold, Manufactured In A Facility That Also Processes Fish, Egg, Milk And Shellfish.Product Description  Nongshim Chapagetti combines the taste of authentic Chajang with the ramyun noodles that we’ve all grown to love. The chajang sauce has the sweet taste of sweet onions, like any good chajang sauce. Carrot and meat flakes add to the meal, making Chapagetti perfect for whenever the craving for Chajang strikes. Popular extras include crushed chili pepper powder, and a side of yellow pickled radish. Ingredient List Wheat Flour, Palm Oil, Potato Starch, Modified Potato Starch, and less than 2% of the following: Caramel Color, Carrot, Citric Acid, Corn Flour, Corn Oil, Dextrin, sodium Guanylate, Disodium Inosinate, Egg, Garlic, Ginger, ctose, Maltodextrin, No Added MSG, Olive Oil, Onion, Potassium Carbonate, Potato, Rapeseed Oil, Riboflavin Color, Salt, Sesame, Shallot, Shrimp, Sodium Benzoate, Sodium Carbonate, Sodium Phosphates, Soy Protein, Soybeans, Soybean Oil, Sugar, T-BHQ, Tocopherol, Yeast Extract.Product Description  Topokki are stick shaped rice cakes cooked in a spicy sauce. Dongwon's tteokbokki is made with a secret topokki sauce that is both sweet and spicy resulting in a tasty flavor combination. The rice cakes have a soft and chewy texture that carries the sauce well. Korean spicy rice cakes are a popular snack that is often enjoyed with cheese added to help cut the spiciness of the tteokbokki with a creamy flavor. How to prepare 1. Put rice cake and soup base in the bowl. 2. Pour water into the water line inside the bowl. 3. Cook in the microwave for 2:30 min. (1000w) or 3 min. (700w) and mix well. Ingredient List Rice Cake: rice, salt, alcohol, citric acid, dietary fiber, rice bran. Sauce: sugar, red pepper powder, glucose (corn starch), salt, monosodium glutamate, mixed seasoning (rice flour, red pepper powder, salt, garlic powder, glucose), green onion flakes, wheat flour, modified starch (acetylated distarch adipate), onion powder, corn starch, flavor enhancer, (corn starch, sugar, yeast extract, salt), yeast extract, mixed seasoning (hydrolyzed protein, maltodextrin, salt), black pepper powder, silica dioxide, oleoresin paprika, guar gum, mixed seasoning HYB (hydrolyzed soy protein, salt, maltodextrin). Contains soybean, wheat Product Weight: 4.23 oz (120g)Product Description  A harmony of chewy noodles, beef bone stock, and aged spicy taste provides a deep and rich experience. Ingredient List noodles (8%) : wheat flour, modified starch (1420), palm oil, potato starch, wheat gluten, salt acidity regulators (501, 451), yeast extract, thickener (412), colour (101), soup mix salt, sugar, soy sauce powder (soybean, wheat, salt), hydrolyzed vegetable protein (soy, wheat, corn), red pepper, spices (red pepper, garlic, onion, green onion, ginger), flavour enhancers (621, 631, 627), garlic powder, yeast extract powder , soybean paste powder, maltodextrin, glucose, black pepper, kelp extract powder (kelp, salt, oyster), chili extract, thickener (412), acidity regulator (296), dehydrated vegetable mix : chinese cabbage, textured vegetable protein (soy, wheat), carrot, green onion, mushroom, red pepper, contains wheat, soybean, mollusks produced in a facility that also processes products containing eggs, peanuts, fish, crustaceans and sesameProduct Description  Nongshim Neoguri Hot Noodle is Japanese-style Udon noodles made with a unique blend of spices and the finest ingredients. It is chewy, thick and rich Udon noodles. It features deep and clean broth and plump and al dente noodles. Chunks of Korean kelp became the unique characteristic of Neoguri adding taste and nutrition. It is free of MSG. A wonderfully satisfying, spicy noodle soup. Ingredient List Noodle: Wheat Flour (65%), Palm Oil, Potato Starch, Salt. Soup Powder: Salt, Flavour Enhancers: E621 E627 E631, Spices (Red Pepper, Garlic, Black Pepper, Onion Powder), Seafood Seasoning (Anchovy, Bonito, Cuttlefish), Sugar, Soy Sauce Powder (Salt, Soy Bean), Soy Bean Paste Powder (Wheat, Flour, Soy Bean, Salt), Glucose, Corn Flour. Vegetable Flakes: Dried Seaweed, Dried Carrot, Dried Seasoning Flake, Dried Green Onion, Dried Mussel.
ContentProduct Description Nongshim Neoguri Hot Noodle is Japanese-style Udon noodles made with a unique blend of spices and the finest ingredients. It is chewy, thick and rich Udon noodles. It features deep and clean broth and plump and al dente noodles. Chunks of Korean kelp became the unique characteristic of Neoguri adding taste and nutrition. It is free of MSG. A wonderfully satisfying, spicy noodle soup. Ingredient List Noodle: Wheat Flour (65%), Palm Oil, Potato Starch, Salt. Soup Powder: Salt, Flavour Enhancers: E621 E627 E631, Spices (Red Pepper, Garlic, Black Pepper, Onion Powder), Seafood Seasoning (Anchovy, Bonito, Cuttlefish), Sugar, Soy Sauce Powder (Salt, Soy Bean), Soy Bean Paste Powder (Wheat, Flour, Soy Bean, Salt), Glucose, Corn Flour. Vegetable Flakes: Dried Seaweed, Dried Carrot, Dried Seasoning Flake, Dried Green Onion, Dried Mussel.
Weight
DimensionsN/AN/AN/AN/AN/AN/A
Additional information
numeric-size

5

numeric-size

1, 5